Monday, May 23, 2016

Cool off with a nice refreshing iced tea with floral undertones. Perfect way to relax in the sun!


regular-size hibiscus tea bags
3/4 cup sugar
navel orange, sliced
lime, sliced
3 cups ginger ale, chilled


Bring 4 cups water to a boil in a 2-qt. saucepan. Remove from heat, and add tea bags. Cover and steep 10 minutes. Discard tea bags. Stir in sugar until dissolved; add orange and lime slices. Cover and chill 2 to 6 hours. Stir in ginger ale, and serve over ice.
Note: We tested with Celestial Seasonings Red Zinger Herbal Tea.
 Don't forget to use your t-sleeve! Get them here!


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