One of the most delicious tea beverages out there: A London Fog. Earl Grey Tea with a hint of sweetness and frothy steamed milk. If you aren't a fan of Earl Grey, you can stray from a traditional London Fog and substitute your favorite tea in this recipe.
- 3/4 cup or 6 ounces hot tea
- 1/4 cup or 2 ounces hot milk
- Optional: sweetener of your choice, or shot of Vanilla Coffee Syrup
Place the teabag in a mug with boiling water and allow it to steep for 5 minutes. Remove the teabag, add a shot of vanilla syrup and/or sweeten the tea, as desired. While the tea is steeping, heat the milk in a pan or in the microwave until steaming. Use a milk frother for about 15 seconds, until the milk doubles in size and is super foamy. Pour the milk and froth over the hot tea and stir gently. Enjoy!
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SRC: Read the full post for this recipe here: www.barefeetinthekitchen.com/2015/01/london-fog-recipe.html