Sweet Tea Cupcakes with Lemon Sweet Tea Frosting

These Sweet Tea Cupcakes with Lemon Sweet Tea Frosting are provided by the Food Network and were featured on Cupcake Wars in the Jennette McCurdy Country Cupcakes episode. This recipe is great because it uses real tea in the cupcakes and the zest of a lemon in the frosting for that home made taste. You can find the ingredient list provided for you below along with a link to the direction for when you are ready to bake.

Ingredients:
Sweet Tea Cupcakes:
3/4 cup whole milk
10 black tea bags
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1 cup granulated sugar
1/2 cup canola oil
1 teaspoon vanilla extract
2 eggs
Lemon Sweet Tea Frosting:
2 sticks unsalted butter, softened
Zest of 1 lemon
2 cups confectioners' sugar

SRC: Read the Step by Step directions for baking these Sweet Tea Cupcakes with Lemon Sweet Tea Frosting at: www.foodnetwork.com/recipes/sweet-tea-cupcakes-with-lemon-sweet-tea-frosting-recipe.html